White Chocolate Espresso Cake - Home - Pastry Affair

---

Like

Ingredients:

• Espresso Cake
• 6 tablespoons (85 grams) unsalted butter, room temperature
• 1 1/4 cups (280 grams) granulated sugar
• 3 large eggs
• 1/2 cup (120 grams) sour cream (or plain, non-fat yogurt)
• 1/3 cup (75 grams) vegetable oil
• 1 teaspoon vanilla extract
• 2 2/3 cups (300 grams)
• cake flour
• 2 teaspoons espresso powder
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 3/4 teaspoon salt
• 1 cup (240 ml) cold or lukewarm espresso (or
• very
• strong coffee)

Directions:

View on Pastry Affair

Why don't we display directions?