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White Chocolate Cheesecake with White Chocolate Brandy Sauce

White Chocolate Cheesecake with White Chocolate Brandy Sauce Recipe

  • White Chocolate Cheesecake:
  • 4 (1 ounce) squares white chocolate
  • 3 (8 ounce) packages cream cheese, room temperature
  • 3/4 cup white sugar
  • 1/4 cup all-purpose flour
  • 3 eggs, room temperature
  • 1/2 cup heavy cream, room temperature
  • 1/2 teaspoon vanilla extract
  • White Chocolate Brandy Sauce:
  • 2 cups finely chopped white chocolate
  • 1 cup heavy cream
  • 2 fluid ounces brandy
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 596
Total Fat 44.2g
Saturated Fat 27g
Cholesterol 163mg
Sodium 229mg
Total Carbohydrate 39.8g
Dietary Fiber 0.1g
Sugars 35.5g
Protein 8.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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