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White Cake Frosting I


White Cake Frosting I Recipe

Ingredients:
  • 3/4 cup shortening
  • 1/4 cup water
  • 1/8 teaspoon salt
  • 1 teaspoon clear imitation vanilla extract
  • 1/8 teaspoon powdered butter flavoring
  • 4 cups confectioners' sugar
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/15 of a recipe
Amount Per Serving
Calories 215
Total Fat 10.3g
Saturated Fat 2.6g
Cholesterol < 1mg
Sodium 20mg
Total Carbohydrate 31.9g
Dietary Fiber 0g
Sugars 31.3g
Protein 0g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

55.2886485044


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