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White Bread II


White Bread II Recipe

Ingredients:
  • 1 cup water
  • 1 teaspoon salt
  • 2 tablespoons vegetable oil
  • 2 tablespoons white sugar
  • 2 tablespoons milk powder
  • 3 cups bread flour
  • 1 1/4 teaspoons active dry yeast
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 157
Total Fat 2.9g
Saturated Fat 0.4g
Cholesterol < 1mg
Sodium 201mg
Total Carbohydrate 27.7g
Dietary Fiber 0.9g
Sugars 2.8g
Protein 4.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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