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White Bean Soup With Tomato Salsa
- 1 cup orzo
- 4 tomatoes, roughly chopped
- 1 red pepper, roughly chopped
- 2 small red onions, diced
- 1/4 cup fresh basil leaves, torn
- 1/4 cup crumbled Feta cheese
- 3 tablespoons olive oil
- 1 tablespoon sherry vinegar
- 1 kosher salt and black pepper
- 1/4 teaspoon clove garlic, crushed
- 2 dried red chili flakes
- 4 cups 15-ounce cans white beans, rinsed
Directions:View on Real Simple
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