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White Bean Pate

White Bean Pate Recipe

  • 1/2 teaspoon butter, or as needed
  • 1 tablespoon olive oil
  • 1/4 teaspoon ground white pepper
  • 1/2 teaspoon smoked paprika
  • 1/8 teaspoon cayenne pepper
  • 1 shallot, minced
  • 2 cups cannellini (white kidney) beans, rinsed and drained
  • 1/4 teaspoon tomato paste
  • 2 tablespoons dry sherry
  • 1 teaspoon soy sauce
  • 1 tablespoon melted butter
  • salt to taste
  • 2 tablespoons chopped fresh parsley, or as desired
  • 1 pinch paprika, or as desired
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 90
Total Fat 3.7g
Saturated Fat 1.3g
Cholesterol 4mg
Sodium 258mg
Total Carbohydrate 11g
Dietary Fiber 2.7g
Sugars 0.3g
Protein 2.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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