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White Bean Dip Recipe with Parmesan Cheese & Sage


White Bean Dip Recipe with Parmesan Cheese & Sage Recipe

Ingredients:
  • 1 can (15 oz.) cannellini beans, drained & rinsed (I prefer Bush's Beans)
  • 1/4 cup (packed) finely grated Parmesan cheese
  • 3 tbsp extra-virgin olive oil
  • 1 tbsp fresh lemon juice
  • 1 clove garlic, minced
  • 1/4 tsp kosher salt
  • 1/8 - 1/4 tsp cayenne pepper (to taste)
  • 1 tbsp finely chopped fresh sage leaves
  • 1 tbsp minced chives
Directions:
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Rank

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