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White Bean, Caramelized Onion, and Rosemary Puree


White Bean, Caramelized Onion, and Rosemary Puree Recipe

Ingredients:
  • Olive oil
  • 1 large Vidalia onions (or any sweet onion), thinly sliced
  • 2 sprigs rosemary (about 2-3 tbsp), minced
  • cup water
  • 1 lemon, juiced
  • 4 15oz cans cannelloni beans
  • 1 tsp salt (to taste)
Directions:
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Rank

35.5958895105


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