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White Bean Breakfast

White Bean Breakfast Recipe

  • 1 tablespoon butter
  • 2 eggs
  • 1 tablespoon olive oil
  • 4 cloves garlic, minced
  • 1 teaspoon minced jalapeno pepper, or more to taste
  • 1 (15.5 ounce) can white beans, drained and rinsed
  • 2 tablespoons olive oil
  • 1 teaspoon oregano
  • 1 pinch ground turmeric
  • 2 tablespoons pesto
  • Kosher salt to taste
  • 2 slices rye bread, toasted
  • 1 wedge lemon
  • 1/4 teaspoon grated Parmesan cheese
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 751
Total Fat 42.7g
Saturated Fat 11g
Cholesterol 249mg
Sodium 684mg
Total Carbohydrate 66.5g
Dietary Fiber 13.6g
Sugars 2.4g
Protein 28.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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