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Whiskey Steak

Whiskey Steak Recipe

  • 2 pounds beef round steak, 1 inch thick
  • salt and pepper to taste
  • 2 cloves garlic, crushed
  • 1/3 cup sweet-hot mustard, divided
  • 4 slices bacon
  • 1 tablespoon olive oil, or as needed
  • 3 tablespoons chopped fresh rosemary
  • 2/3 cup bourbon whiskey
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon brown sugar
  • 1 tablespoon lemon juice
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 511
Total Fat 24.8g
Saturated Fat 7.4g
Cholesterol 97mg
Sodium 642mg
Total Carbohydrate 15.7g
Dietary Fiber 0.7g
Sugars 10.8g
Protein 33.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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