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Whipped Cream Mousse Frosting


Whipped Cream Mousse Frosting Recipe

Ingredients:
  • 1 cup heavy whipping cream
  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 1/4 cup milk
  • 1 teaspoon vanilla extract
  • 3 cups frozen whipped topping (such as Cool Whip®), thawed
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/15 of a recipe
Amount Per Serving
Calories 129
Total Fat 9.8g
Saturated Fat 7g
Cholesterol 22mg
Sodium 106mg
Total Carbohydrate 10.2g
Dietary Fiber 0g
Sugars 8.6g
Protein 0.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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