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Whipped Butternut Squash


Whipped Butternut Squash Recipe

Ingredients:
  • 2 butternut squash, halved and seeded
  • 1/2 cup margarine
  • 1 cup light sour cream
  • salt and pepper to taste
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 213
Total Fat 9.2g
Saturated Fat 1.6g
Cholesterol 4mg
Sodium 155mg
Total Carbohydrate 32.5g
Dietary Fiber 5g
Sugars 8g
Protein 4.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

38.0801279047


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