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Where's the Tuna Salad
- 1 (6 ounce) can tuna, drained
- 1/2 cup mayonnaise
- 1/4 cup finely chopped red onion
- 1/4 cup finely chopped celery
- 1/4 cup chopped dill pickle
- 1/4 cup chopped sweet pickle
- 1 tablespoon chopped fresh parsley
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 22.3g|
|Saturated Fat 3.4g|
|Total Carbohydrate 4.6g|
|Dietary Fiber 0.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|