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Welsh Cookies


Welsh Cookies Recipe

Ingredients:
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 pinch salt
  • 1/2 cup white sugar
  • 1/4 cup butter
  • 1/4 cup shortening
  • 1/2 cup dried currants
  • 1 egg
  • 1/4 cup milk
  • 1/3 cup granulated sugar for decoration
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 341
Total Fat 13.3g
Saturated Fat 5.6g
Cholesterol 42mg
Sodium 224mg
Total Carbohydrate 52.1g
Dietary Fiber 1.5g
Sugars 27.4g
Protein 4.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

60.2866678585


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