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Welsh Bread

Welsh Bread Recipe

  • 1 teaspoon distilled white vinegar
  • 2/3 cup milk
  • 2 tablespoons brown sugar
  • 1 egg
  • 1/4 cup margarine
  • 1/4 teaspoon salt
  • 2 tablespoons molasses
  • 2 cups all-purpose flour
  • 1 pinch baking soda
  • 1 teaspoon caraway seed
  • 1 1/2 teaspoons bread machine yeast
  • 3/4 cup raisins
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 203
Total Fat 5.7g
Saturated Fat 1.2g
Cholesterol 22mg
Sodium 156mg
Total Carbohydrate 34.5g
Dietary Fiber 1.3g
Sugars 12.2g
Protein 4.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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