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Weisswurst Sausage Recipe


Weisswurst Sausage Recipe Recipe

Ingredients:
  • 10 feet medium hog casings
  • 1 3/4 pounds pork shoulder
  • 1 3/4 pounds veal shoulder
  • 1 1/2 pounds pork fat
  • 3/4 cup nonfat dry milk
  • 1/4 cup kosher salt
  • 1 teaspoon onion powder
  • 2 teaspoons freshly ground white pepper
  • 1/2 teaspoon ground mace
  • 1/2 teaspoon ground ginger
  • 4 teaspoons freshly grated lemon zest
  • 1/3 cup finely chopped fresh Italian parsley
  • 3/4 cup crushed ice
Directions:
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