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Watermelon Salsa

Watermelon Salsa Recipe

  • 2 cups finely chopped seeded watermelon (do not puree)
  • 1 cup crushed pineapple, drained well
  • 1 cup sweet onion, minced
  • 1/4 cup chopped fresh cilantro
  • 1/4 cup orange juice
  • 1/4 teaspoon hot sauce, such as Tabasco, or to taste
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 41
Total Fat 0.1g
Saturated Fat 0g
Cholesterol 0mg
Sodium 6mg
Total Carbohydrate 10.3g
Dietary Fiber 0.8g
Sugars 8.2g
Protein 0.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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