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Watermelon Margarita Recipe
- 3 pounds seedless watermelon , rind removed and cut into 1-inch cubes (about 6 cups)
- 1 (750-milliliter) bottle silver (blanco), 100 percent agave tequila
- 6 ounces freshly squeezed lime juice (from about 4 medium limes)
- 3 ounces peach liqueur
- Lime wedges , for serving
Directions:View on Chow
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