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Watermelon Cookie

Watermelon Cookie Recipe

  • 2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/3 cup butter
  • 1/2 cup shortening
  • 3/4 cup white sugar
  • 1 egg
  • 1 tablespoon milk
  • 1 teaspoon vanilla extract
  • 3 drops red food coloring
  • 1/3 cup mini semi-sweet chocolate chips
  • 1 1/2 cups confectioners' sugar
  • 2 tablespoons water
  • 3 drops green food coloring
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Nutritional information
Nutrition Facts
Serving Size 1/18 of a recipe
Amount Per Serving
Calories 223
Total Fat 10.5g
Saturated Fat 4.3g
Cholesterol 21mg
Sodium 134mg
Total Carbohydrate 31.1g
Dietary Fiber 0.6g
Sugars 20g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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