Search by name or ingredients. View Top Socially Ranked Recipes.
- 1 tbsp each lemon juice and white wine vinegar
- 100ml olive oil
- 200ml groundnut or vegetable oil
- 2 egg yolks
- 1 heaped tsp Dijon mustard
- small crushed garlic clove
- 75g bag watercress , leaves and stalks
Directions:View on BBC Good Food
Why don't we display directions?