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Watercress and Pear Soup


Watercress and Pear Soup Recipe

Ingredients:
  • 2 tbsp butter
  • 1 onion, finely chopped
  • 6 oz (175g) watercress
  • 3 ripe pears, peeled, cored, and roughly chopped
  • 1 qt (liter) chicken stock
  • Salt and freshly ground black pepper
  • ¾ cup heavy cream
  • 1 tbsp fresh lemon juice
  • Olive oil, to drizzle
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 309kcal (15%)
Total Fat 17g (26%)
Saturated Fat 10g (48%)
Cholesterol 53mg (18%)
Total Carbohydrate 33g
Dietary Fiber 5g
Sugars 18g
Protein 8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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