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Warm chocolate & macadamia nut tarts


Warm chocolate & macadamia nut tarts Recipe

Ingredients:
  • 375g pack sweet pastry
  • 200g dark chocolate , broken into pieces
  • 2 tbsp double cream
  • 1 tbsp Disaronno or brandy (optional)
  • 2 large eggs , plus 1 yolk
  • 50g caster sugar
  • 85g macadamia nuts , chopped
  • icing sugar , to decorate
Directions:
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