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Warm chicken & avocado salad
- 1 tbsp sunflower seeds
- 2 tsp olive oil
- 4 skinless chicken breasts fillets each sliced into about 8 pieces
- 175g fine green beans , trimmed
- 1 romaine lettuce , trimmed and roughly sliced
- 1 bunch radishes , trimmed and sliced
- 1 small ripe avocado , stoned, peeled and sliced
- 25g blue cheese , such as Danish Blue or saint Agur
- 100g low-fat fromage frais
- 2 tbsp semi-skimmed milk
Directions:View on BBC Good Food
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