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Warm Smoked-Trout Potato Salad


Warm Smoked-Trout Potato Salad Recipe

Ingredients:
  • 2 pounds small red potatoes, scrubbed and cut into 2-inch pieces
  • 1/3 cup dry vermouth
  • 2 scallions, minced
  • 2 tablespoons white-wine vinegar
  • 2 tablespoons fresh lemon juice
  • 1/4 cup olive oil
  • 2 tablespoons bottled horseradish
  • 2 tablespoons minced fresh parsley leaves
  • 1/2 pound smoked trout, skinned and flaked
Directions:
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