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Warm Puy Lentil Salad

Warm Puy Lentil Salad Recipe

  • 250g Puy Lentils (I used 1 Merchant Gourmet ready to eat pack)
  • 1 carrot (finely diced)
  • 1/2 red pepper (finely diced)
  • 1 red onion (1/2 finely diced, 1/2 sliced in rings)
  • 1/2 bag fresh spinach
  • handful of pine nuts (dry toasted in pan)
  • handful of saltana's or raisins (soaked in hot water)
  • chopped fresh herbs: parsley/basil/coriander - whatever is to hand
  • olive oil
  • chilli flakes (optional)
  • pinch of cumin
  • good shake of dried oregano & small pinch of thyme
  • balsamic vinegar (or lemon juice, depending on preference)
  • salt & pepper
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