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Warm Halloumi with Herbs

Warm Halloumi with Herbs Recipe

  • 8 oz (225 g) halloumi cheese
  • All purpose flour, for dusting
  • ½ cup olive oil, plus extra for drizzling
  • 1 tbsp chopped thyme or oregano
  • Juice of 2 lemons
  • 1 lemon, cut into wedges, to serve
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 296kcal (15%)
Total Fat 30g (46%)
Saturated Fat 9g (43%)
Cholesterol 34mg (11%)
Total Carbohydrate 3g
Dietary Fiber 0g
Sugars 2g
Protein 6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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