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Warm Frisée and Fava Bean Salad

Warm Frisée and Fava Bean Salad Recipe

  • 2 pounds fava beans
  • 2 ounces pancetta (1 slice, ¼ inch thick), sliced crosswise in ¼ inch pieces
  • 1 tablespoon extra virgin olive oil
  • 2 shallots, minced
  • ¼ pound young, tender frisee torn into very small pieces
  • 2 tablespoons minced Italian parsley
  • 1 tablespoon sherry vinegar
  • Salt and freshly ground black pepper
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 365kcal (18%)
Total Fat 11g (17%)
Saturated Fat 3g (14%)
Cholesterol 10mg (3%)
Total Carbohydrate 47g
Dietary Fiber 20g
Sugars 4g
Protein 22g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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