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Warm Crab Parmesan Dip


Warm Crab Parmesan Dip Recipe

Ingredients:
  • 1 (6 ounce) can crabmeat, drained and flaked
  • 1 (8 ounce) package cream cheese, softened
  • 1 cup mayonnaise
  • 1 1/2 cups grated Parmesan cheese
  • 1 cup sour cream
  • 4 cloves garlic, peeled and crushed
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/40 of a recipe
Amount Per Serving
Calories 92
Total Fat 8.7g
Saturated Fat 3.3g
Cholesterol 18mg
Sodium 122mg
Total Carbohydrate 0.8g
Dietary Fiber 0g
Sugars 0.1g
Protein 3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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