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Warm Artichoke Dip


Warm Artichoke Dip Recipe

Ingredients:
  • 1 (6.5 ounce) jar marinated artichoke hearts, chopped
  • 1 cup mayonnaise
  • 1 cup grated Parmesan cheese
  • 1 clove garlic, chopped
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/20 of a recipe
Amount Per Serving
Calories 115
Total Fat 11.6g
Saturated Fat 2.5g
Cholesterol 9mg
Sodium 170mg
Total Carbohydrate 1.2g
Dietary Fiber 0g
Sugars 0.2g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

37.6705054082


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