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Warm Apple Cobbler


Warm Apple Cobbler Recipe

Ingredients:
  • 4 medium granny smith apples, peeled, cored, cut into 1/2-inch-thick slices (about 5 1/2 cups)
  • 3 large fuji apples, peeled, cored, cut into 1/2-inch-thick slices (about 4 cups)
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon finely grated lemon peel
  • 1 teaspoon vanilla extract
  • 1/3 cup (packed) golden brown sugar
  • 2 tablespoons all purpose flour
  • 1/4 teaspoon ground cinnamon
  • 6 tablespoons (3/4 stick) unsalted butter, melted, cooled slightly
  • 3 tablespoons white miso
  • 2 large eggs
  • 2 cups all purpose flour
  • 1 1/3 cups sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • Vanilla ice cream
Directions:
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Rank

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