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Walnut Pie I

Walnut Pie I Recipe

  • 3/4 cup white sugar
  • 1/4 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 3 eggs
  • 1 1/4 cups dark corn syrup
  • 6 tablespoons butter
  • 3/4 teaspoon vanilla extract
  • 1 cup walnuts
  • 1 (9 inch) pie shell
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 508
Total Fat 24.2g
Saturated Fat 7.8g
Cholesterol 103mg
Sodium 349mg
Total Carbohydrate 71.9g
Dietary Fiber 1.1g
Sugars 34.3g
Protein 6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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