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Walnut Bread


Walnut Bread Recipe

Ingredients:
  • 1¾ cups tepid water
  • 1 tbsp walnut oil, plus a little extra for the bowl
  • 1½ tsp salt
  • 1 tsp sugar
  • 2 1/3 cups whole wheat flour
  • One ¼ oz (7g) envelope instant yeast
  • 1 1/3 cups bread flour, as needed, plus more for kneading
  • 1¼ cups coarsely chopped walnuts
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 151kcal (8%)
Total Fat 7g (10%)
Saturated Fat 1g (3%)
Cholesterol 0mg (0%)
Total Carbohydrate 20g
Dietary Fiber 3g
Sugars 1g
Protein 5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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