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Wai Wai custard
- 3 eggs
- 250ml single cream
- 250ml pressed apple juice
- 1 tbsp vanilla extract
- 1 tbsp soft brown sugar
- 250ml good quality aged rum (try El Dorado 12- or 15-year-old)
- a pinch of cinnamon
- a pinch of nutmeg
- 6 cinnamon sticks
- 6 star anise
Directions:View on BBC Good Food
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