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Virginia Clise Bread

Virginia Clise Bread Recipe

  • 3 (.25 ounce) packages active dry yeast
  • 1/2 cup sugar
  • 6 cups warm water
  • 1 cup shortening, melted
  • 2 teaspoons salt
  • 5 pounds all-purpose flour
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Nutritional information
Nutrition Facts
Serving Size 1/40 of a recipe
Amount Per Serving
Calories 263
Total Fat 5.7g
Saturated Fat 1.4g
Cholesterol 0mg
Sodium 118mg
Total Carbohydrate 46g
Dietary Fiber 1.6g
Sugars 2.7g
Protein 6.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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