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Vietnamese Dipping Sauce (Nuoc Cham)


Vietnamese Dipping Sauce (Nuoc Cham) Recipe

Ingredients:
  • 1 clove garlic, chopped
  • 1 birds eye chili, chopped
  • 1/2 cup warm water
  • 1/4 cup fish sauce
  • 1 teaspoon rice vinegar
  • 1 lime, juice
  • 1 tablespoon sugar
Directions:
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Rank

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