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Vietnamese Aromatic Lamb Chops


Vietnamese Aromatic Lamb Chops Recipe

Ingredients:
  • 15 (3 ounce) lamb loin chops (1-inch thick)
  • 2 cloves garlic, sliced
  • 1 teaspoon garlic powder, or to taste
  • 1 pinch chili powder
  • 2 tablespoons white sugar
  • freshly ground black pepper to taste
  • 1 tablespoon fresh lime juice
  • 1 tablespoon soy sauce
  • 2 tablespoons olive oil
  • 1/4 cup chopped fresh cilantro
  • 2 lime wedges
  • 2 lemon wedges
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 555
Total Fat 40.4g
Saturated Fat 15.6g
Cholesterol 151mg
Sodium 301mg
Total Carbohydrate 7.4g
Dietary Fiber 0.6g
Sugars 5.3g
Protein 38.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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