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Vidalia Cream Gravy
- 4 tablespoons (½ stick) unsalted butter
- 1 vidalia or other sweet onion, finely minced
- ¼ cup instant flour such as Wondra or Shake & Blend
- 2½ cups Turkey Stock for Gravy
- ½ cup heavy (whipping) cream
- Kosher or sea salt
- Freshly ground white pepper
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 131kcal (7%)|
|Total Fat 11g (17%)|
|Saturated Fat 7g (35%)|
|Cholesterol 36mg (12%)|
|Total Carbohydrate 7g|
|Dietary Fiber 0g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|