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Very green soup
- 1 onion , finely chopped
- oil for frying
- 1 garlic clove , crushed
- 2 courgettes , shredded or grated
- of a Savoy cabbage , core removed, shredded
- 2 large handfuls of spinach , roughly chopped
- vegetable stock fresh, cube or concentrate, made up to 750ml
- 1 thin-cut rasher of streaky bacon , chopped (optional)
Directions:View on BBC Good Food
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