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Very Garlicky Vinaigrette
- 4 cloves garlic, minced
- 2 tablespoons Dijon mustard
- 1/3 cup red wine vinegar
- 1 cup extra-virgin olive oil
- salt and ground black pepper to taste
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 18.7g|
|Saturated Fat 2.6g|
|Total Carbohydrate 1.3g|
|Dietary Fiber 0g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|