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Vera Cruz Tomatoes

Vera Cruz Tomatoes Recipe

  • 4 firm ripe tomatoes
  • 3 slices bacon
  • 1/4 cup chopped onion
  • 8 ounces fresh spinach, stems snipped
  • 1/2 cup sour cream
  • 1/4 teaspoon hot pepper sauce
  • salt to taste
  • 1/2 cup shredded Mexican cheese blend
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 262
Total Fat 21.3g
Saturated Fat 10.7g
Cholesterol 43mg
Sodium 475mg
Total Carbohydrate 9.7g
Dietary Fiber 2.9g
Sugars 4g
Protein 9.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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