Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Venus de Milo Soup
- 1 pound ground beef
- 1 small onion, minced
- 1 teaspoon minced garlic
- 1/2 (6 ounce) can tomato paste
- 1 (28 ounce) can crushed tomatoes
- 1 envelope onion soup mix
- 2 beef bouillon cubes
- 1 bay leaf
- 1 (16 ounce) package frozen mixed vegetables
- 2 quarts water
- 2/3 cup orzo pasta
- salt and ground black pepper to taste
Directions:View on All Recipes
Why don't we display directions?
|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 7.8g|
|Saturated Fat 2.9g|
|Total Carbohydrate 32.5g|
|Dietary Fiber 5.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|