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Venice High School Cherry Butter Cookies


Venice High School Cherry Butter Cookies Recipe

Ingredients:
  • 2 cups butter, softened
  • 2 teaspoons vanilla extract
  • 2 cups confectioners' sugar
  • 1/4 teaspoon salt
  • 4 1/2 cups sifted all-purpose flour
  • 1/2 cup chopped walnuts
  • 1/2 cup chopped maraschino cherries
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/42 of a recipe
Amount Per Serving
Calories 160
Total Fat 9.7g
Saturated Fat 5.6g
Cholesterol 23mg
Sodium 77mg
Total Carbohydrate 17g
Dietary Fiber 0.5g
Sugars 5.7g
Protein 1.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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