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Venetian-style pasta


Venetian-style pasta Recipe

Ingredients:
  • 2 red onions , sliced
  • 1 tbsp olive oil
  • 200g pasta shapes
  • 4 tsp balsamic vinegar
  • 2 tbsp sultanas
  • 4 tsp capers , drained and rinsed well
  • 2 tbsp toasted pine nuts
  • 140g spinach leaves
Directions:
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Rank

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