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Veggie yakisoba noodles
- 200g Japanese soba noodles
- 2 tbsp chilli sauce
- 2 tbsp mirin
- 2 tbsp soy sauce
- 1 tsp sesame oil
- 1 tbsp grated ginger
- 2 large carrots , peeled and thinly sliced
- Savoy cabbage , roughly chopped
- 1 red onion or 4 spring onions , sliced
Directions:View on BBC Good Food
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