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Veggie chilli with crunchy tortilla & avocado salad


Veggie chilli with crunchy tortilla & avocado salad Recipe

Ingredients:
  • 1 dried smoked chipotle or ancho chilli
  • fresh red chilli
  • 1 red onion
  • 1 teaspoon sweet smoked paprika
  • teaspoon cumin seeds
  • 1-2 garlic cloves
  • 1 big bunch fresh coriander
  • olive oil
  • 2 mixed-colour peppers
  • 1 x 400 g tin of chickpeas
  • 1 x 400 g tin of black beans
  • 700 g passata
  • 1x 250 g pack of cooked mixed long grain & wild rice
  • 4 small corn tortilla wraps
  • 2 ripe avocados
  • 3 heaped tablespoons fat-free natural yoghurt, plus extra to serve
  • 2 limes
  • 1 romaine lettuce
  • cucumber
  • 1 fresh red chilli
  • 1 handful ripe cherry tomatoes
Directions:
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Rank

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