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Vegetable Stock


Vegetable Stock Recipe

Ingredients:
  • 2 red tomatoes
  • 1/2 small cabbage (preferably Chinese cabbage)
  • 1/2 onion
  • 2 pieces Chinese celery or 1 stalk of celery
  • 1 medium carrot
  • 3 coriander roots
  • 1 1/2 liter (2 3/4 pints/6 1/3 cups) water
Directions:
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Rank

34.8077773574


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