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Vegetable Nuggets


Vegetable Nuggets Recipe

Ingredients:
  • 1 (8 ounce) can cream-style corn
  • 1/8 cup all-purpose flour
  • 1/4 teaspoon black pepper
  • 1/4 cup cornmeal
  • 2 cups canola oil for frying
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 61
Total Fat 3.8g
Saturated Fat 0.5g
Cholesterol 0mg
Sodium 53mg
Total Carbohydrate 6.7g
Dietary Fiber 0.4g
Sugars 0.7g
Protein 0.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8297794193


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