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Vegetable Chilli with Rice


Vegetable Chilli with Rice Recipe

Ingredients:
  • 50g dry kidney beans
  • 100g cooked brown rice (cook as packet instructions)
  • 70g mushrooms
  • 40g red onion
  • 40g any colour pepper
  • 200g tinned tomato
  • 15g tomato ketchup
  • 5g worcester sauce
  • Chili powder to taste
  • Basil
  • Corriander
Directions:
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Rank

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