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Vegan Sushi Thai Style


Vegan Sushi Thai Style Recipe

Ingredients:
  • Nori 2 sheets
  • Red rice 80 g, sticky
  • Star anise 1, whole
  • Rice syrup 3 ml
  • Peanuts 60 g, toasted, salted, crushed very small
  • Coriander 1 handful fresh leaves, chopped
  • Cucumber ½ (width of a nori sheet) cut lengthwise into quarters
  • Lime juice 10 ml, fresh
  • Apple juice 45 ml (or pear or pineapple juice)
  • Soy sauce 10 ml
  • Ginger 10 ml, finely grated
  • Garlic 1 clove, chopped very finely
Directions:
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