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Vegan Chocolate Chunk Cookies - Home - Pastry Affair
- 1/2 cup brown sugar, packed
- 1/4 cup granulated sugar
- 2/3 cup vegetable oil
- 1/4 cup almond or soy milk (regular milk will also work for non-vegans)
- 2 teaspoons pure vanilla extract
- 2 cups all purpose flour
- 1/2 teaspoon baking soda
- 3/4 teaspoon salt
- 3 ounces semisweet chocolate, roughly chopped (use dairy-free chocolate to keep it vegan)
Directions:View on Pastry Affair
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